Life at home
I started working at home on Monday. Remote Desktop is so neat— the laptop I checked out from work controls my office computer, so I have my desktop, all the files, software, et cetera. Some things still take much longer because of the switching back and forth between windows on the laptop screen instead of spreading out over two monitors.
Work was very busy this week, payroll deadlines and a grant proposal and I’m also filling in for someone in our sister department who’s off having a baby. Sang and I can go for a walk at lunchtime and eat together.
I’m expecting Portland to issue a Shelter in Place order any hour now, but it won’t change my plans or activities, as the grocery store and walks are my only destinations now. Trader Joe’s on Tuesday morning was very cheering. There was a line waiting for the store to open, a very long line, but that was because people were queueing up six or more feet apart. Staff controlled how many people entered the store at once, and seniors got to go first. There was a two-per-item limit on everything but frozen food and fresh single items like bananas (oh, and one-per on toilet paper). As soon as the staff announced that, I felt great relief, because I wasn’t competing with the people around me and decision-making became much easier. And everyone was kind and upbeat. It made me feel really good about my neighborhood.
I registered for another class in the graduate publishing program this spring, Publishing for Young Adults. Unexpectedly taught remotely, of course. I am practicing my Zoom skills. But I think it’s going to be really good for me; look at my coursebooks that I’ll be reading instead of the news.
I am extremely fortunate to be so well set up going into this, and very worried about those who are not. Wishing for health and safety for us all.